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Daily Archives: December 30, 2011
Apple Tart Tatin – A Beautiful and Easy Dessert
Tart tatin is fun to say. Especially in a french accent. It’s also fun to eat. We’re planning to make this for New Year’s Eve dessert. This easy apple dessert is decadent, pretty, and easy to make. Fun fact: Melanie … Continue reading →
Posted in dessert, easy, Fall, Holiday, Recipe
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Tagged Apple, Caramelization, dessert, Frying pan, pie crust, Puff pastry, Tarte Tatin
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3 Comments