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Category Archives: easy
Cold Orzo, Spinach & Kalamata Salad with Garden Herbs
It’s been hot in Seattle! And, as a delicate northwest flower, it’s nice not to heat up the kitchen with too much cooking. So, this orzo salad (plus the abundance of tarragon and parsley) made sense as a bring-to-work lunch … Continue reading
Artichoke Heart & Garbanzo Bean Salad with a Fresh Poached Egg
As you may know, we recently chicken-sat three very productive hens. And one of the benefits of chicken-sitting (besides the fluffiness, camaraderie and general chicken goofiness) is an abundance of eggs. It’s springtime, so a salad with poached egg on … Continue reading
Posted in easy, Healthy, Recipe, Vegetarian
Tagged Artichoke, Chickpea, Poached egg, salad
1 Comment
Bok Choi & Spicy Garlic Prawns over Rich Brothy Udon Noodles
The name is a little long, but it does pretty perfectly describe this straightforward, hearty, spring-timey soup. Our bok choi is growing at a ferocious clip out in the side garden, so we’re thinking up lots of ways to enjoy … Continue reading
Posted in Asian, easy, Healthy, Recipe, Seafood, Spring, Vegetarian
5 Comments
Spicy Sauteed Spinach
We eat a lot of greens. They’re delicious, easy to make, and so good for you. Here’s a recipe that works nicely with spinach or anything else green and leafy you might have lying around. (Right now we have a … Continue reading
Springtime Pizza with Asparagus and Fennel
This recipe came about because we noticed we had some leftover ricotta in the fridge and didn’t want it to go to waste. And at this time of year, we’re overflowing with asparagus. So, it only made sense to make … Continue reading
Easy Lemony Chicken and Orzo Soup
We freakin’ love the bright, lemony flavor of this chicken orzo soup. If your April showers have a little chill on them, this soup is the burst of sunshine to get you through to the May flowers.
Posted in comfort food, Dinner, easy, Recipe, Soups, Spring
Tagged chicken, Home, orzo, Soups and Stews
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Tarragon Halibut in Hazelnut Butter
Halibut is quintessentially the essence of spring. And tarragon so nicely complements this fresh-tasting fish. With just a few ingredients and a very simple process, this is a great recipe for a small dinner party or a lovely weeknight dinner.
New Potato and Asparagus Picnic Salad
Springtime means asparagus. And it also means picnics, in the little pockets of sunshine snuck in between the rain showers. This tangy potato salad is equally good on a blanket in the sunshine or on a carpet picnic in your … Continue reading
Posted in comfort food, Dinner, easy, Recipe, Vegetarian
Tagged Asparagus, Olive oil, Potato, potato salad
6 Comments
Caramel-y Shrimp & Snow Peas Brown Rice Bowl
If you know the FoodShed at all, you know we love seafood and vegetable dinner in a bowl. Perhaps it’s the sea-breezy air of the Pacific Northwest – perhaps it’s all the fresh vegetables at our fingertips. Whatever it is, … Continue reading
Posted in Asian, Dinner, easy, Recipe, Seafood, Vegetarian
Tagged brown rice, Cook, pacific northwest, shrimp, Snow pea
1 Comment