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Category Archives: Healthy
Warm Shrimp and Kale Salad/Stirfry
The tricky thing about winter is we’re always craving hearty food to ward off the grey Seattle chill, but we’re also craving healthy greens (to ward off wintry chubbiness). We made this for a mellow Monday evening dinner with our … Continue reading
Steamed Spinach with Sweet Tofu Dressing
This slightly sweet, rich dressing over spinach is one of my favorite recipes from my grandma’s kitchen. It’s so simple, yet so elegant, and the clean flavors of spinach come bursting through the nutty flavors of the tofu. This is … Continue reading
Posted in Appetizers, Asian, Dinner in a Minute, easy, Healthy, Recipe, Vegetarian
Tagged Soy sauce, Spinach, Tofu, Wine tasting descriptors
2 Comments
Pumpkin-Shiitake Risotto with Pancetta (Or No Pancetta for a Vegetarian Option)
The grey Seattle days get some people down. But for me, I think of them more as a cozy blanket snuggled up around the city – a perfect complement for an afternoon spent in front of the fire with a … Continue reading
Snow Pea Egg Drop Soup
Once you have the ingredients on hand, this soup is ridiculously quick and easy to make. The clean, clear hon dashi broth makes a perfect base for the rich threads of egg and the sweet, slightly crunchy snow peas. For … Continue reading
Posted in Asian, comfort food, Dinner, Dinner in a Minute, easy, Healthy, Recipe, Vegetarian
Tagged Dashi, Japanese cuisine, seattle, Soup, Uwajimaya
3 Comments
How to Make Simple Nigiri Sushi
From an early age, I’ve loved Japanese cooking. My Grandma Toshiko’s kitchen is one of the most magical places you can visit – full of delicious smells, wonderful tastes, and looking out onto a beautiful Japanese garden that’s alive with … Continue reading
Posted in Asian, Dinner, Healthy, Recipe, Seafood
Tagged Japan, Japanese cuisine, nigiri, sushi
9 Comments
Futomaki Sushi Rolls – A Lesson from Grandma Toshiko
One of the people I admire most in the world is my Grandma Toshiko. So vividly, I remember the two of us going out to the strawberry fields around Keizer, Oregon when I was very small. She’d squat and pick … Continue reading
Posted in Asian, Dinner, Healthy, Vegetarian
8 Comments
One-Pan Chickpea, Spinach and Egg Hash
Do you ever have one of those weeks where you’re surprised to find it’s already Friday, and also a little surprised you made it through the week in one piece? Well, congratulations. You made it! This is a meal to … Continue reading
Posted in comfort food, Dinner, easy, Healthy, Recipe, Vegetarian
Tagged Black pepper, Fried egg, Pecorino
1 Comment
Raspberry and Lemon Individual Pudding Cakes
There’s something fundamentally summery about the combination of raspberry and lemon. Even under the cold, greyish skies of winter, these little pudding cakes are a bright light of happiness. Especially after the chocolatey excesses of December. And, they each come … Continue reading
Sweet and Spicy Glazed Chili Tofu with Ramen Noodles and Broth
Sweet and spicy tofu makes this hot, brothy soup from Sunset magazine an extra special weeknight dinner. Easy, vegetarian, healthy and delicious. How could you NOT love this bowl of soup?
Posted in Asian, comfort food, Dinner, Dinner in a Minute, easy, Healthy, Soups, Vegetarian
Tagged Noodle, Soy sauce, Tofu
7 Comments