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- Exploring the Isle of Mull, and Dinner at the Tobermory Hotel | Seattle Foodshed on The Seafood Hut at the Ferry Port, Oban, Scotland
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Tag Archives: Alice Waters
Fresh-Caught Grilled Trout with Shallots and Thyme
Melanie caught this trout in Eastern Washington on opening day, at Blue Lake. We’re not bragging, but she caught the largest fish of her party – two sixteen inchers. This is the tale of one of those sixteen inchers.
Posted in Healthy, In the Wild, Seafood, Spring
Tagged Alice Waters, blue lake, grill, opening day, trout
4 Comments
Mediterranean Poached Eggs Over Toast
I don’t know why we didn’t think of this recipe. Mark Bittman gets the credit. Although, you could really serve almost anything over toast, top it with a poached egg, and have a winning recipe on your hands.
Posted in comfort food, Dinner, easy, Fall, Recipe
Tagged Alice Waters, Mark Bittman, Olive, Olive oil, Poached egg, toast, Vinegar
2 Comments