Tag Archives: Alice Waters

Fresh-Caught Grilled Trout with Shallots and Thyme

Melanie caught this trout in Eastern Washington on opening day, at Blue Lake. We’re not bragging, but she caught the largest fish of her party – two sixteen inchers. This is the tale of one of those sixteen inchers.

Posted in Healthy, In the Wild, Seafood, Spring | Tagged , , , , | 4 Comments

Mediterranean Poached Eggs Over Toast

I don’t know why we didn’t think of this recipe. Mark Bittman gets the credit. Although, you could really serve almost anything over toast, top it with a poached egg, and have a winning recipe on your hands.

Posted in comfort food, Dinner, easy, Fall, Recipe | Tagged , , , , , , | 2 Comments